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Baked Fish Alaska



  1. Place fillets in well greased baking pan.
  2. Combine cheam, onion tops, salt, and cheese and spread over fillets.
  3. Baked at 350°F for 20 - 25 minutes or until fish flakes easily.
  4. Sprinkle with paprika and serve.

Serves 4.

Attribution: Baked Fish Alaska by J. Bertrand, High Level, Alberta. As found in The Harrowsmith Cookbook: Volume Number 1.